FLAVOR NOTES AS DESCRIBED BY OUR MASTER ROASTER:
The milk chocolate notes provide a rich and decadent sweetness, while the butterscotch adds a smooth and creamy depth. The plum offers a subtle acidity and a fruity depth, while the blackberry provides a hint of tartness and a unique taste experience. With every sip, you'll be able to taste the intricate interplay of these flavors, making this coffee a truly special and memorable experience.
Tasting Notes: Milk chocolate, butterscotch, plum, blackberry
I like the different flavors. It’s as good as promised.
Our Roasting Process
At Clay Coffee, our unwavering commitment to excellence is reflected in our meticulous roasting process. With utmost care, we source the finest beans from top-tier coffee growing regions across the globe. Our seasoned roasters, backed by years of experience and cutting-edge equipment, skillfully unlock the innate potential of each bean. Through precise roasting, we achieve perfection, resulting in a final product brimming with captivating flavor and enticing aroma.
Every batch undergoes rigorous tasting and testing to ensure it surpasses our stringent quality standards. From inception to completion, our roasting process is dedicated to crafting the finest cup of coffee, exclusively for our valued customers.
Through our coffee, we hope it inspires you to stay grateful for your family, pursue your passions, and drink coffee through it all.
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