ROAST LEVEL: Medium
TASTING NOTES: Apple, Raspberry, Hazelnut
Why Choose Peru Coffee?
The subtle notes of dried apple, raspberry, hazelnut, and spice give this coffee an enjoyable flavor profile. Its mild acidity provides a balanced cup with smooth texture, while the individual flavors work in concert to create a pleasing harmony of taste.
Our Roasting Process
At Clay Coffee, our unwavering commitment to excellence is reflected in our meticulous roasting process. With utmost care, we source the finest beans from top-tier coffee growing regions across the globe. Our seasoned roasters, backed by years of experience and cutting-edge equipment, skillfully unlock the innate potential of each bean. Through precise roasting, we achieve perfection, resulting in a final product brimming with captivating flavor and enticing aroma.
Every batch undergoes rigorous tasting and testing to ensure it surpasses our stringent quality standards. From inception to completion, our roasting process is dedicated to crafting the finest cup of coffee, exclusively for our valued customers.
Clay coffee from Peru is a flavorful explosion of cherry and cocoa flavors - A perfect pick me up any time of day!!
This coffee is just the right strength and blend for medium roast drinkers.
Top notch all the way
2 thumbs up as Coffee is my daily habit. 3 words that describe Clay Coffee Co Peru Coffee: Smooth, Rich and Robust. Simply put the best coffee I have ever bought, I look forward to starting everyday and all my friends and family I have made a cup of this coffee gem with want to know one thing.
they want to know where to get this Coffee !
Through our coffee, we hope it inspires you to stay grateful for your family, pursue your passions, and drink coffee through it all.
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