Single Origin Coffees
Explore distinct coffees shaped by place, process, and the character of each harvest.
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Small-batch specialty coffee built on exacting standards, deep family tradition, and steadfast commitment to always serving others.
Apple · Raspberry · Hazelnut
Certified organic and roasted to a medium profile, Peru brings bright apple and raspberry together with warm hazelnut. Its fruit-and-nut character creates a cup that is vivid, balanced, and easy to understand. Small-batch roasted in Phoenix, this is an approachable organic coffee built for the way you brew every day.
Certified Organic
Explore Peru OrganicNot every bird was made to fly. This one was built for espresso. Bad Bird is Clay's signature dark-roast espresso blend, small-batch roasted in Phoenix for balance, body, and dependable performance under pressure.
Clay Coffee Co. is a family-owned Phoenix roaster focused on high-quality, micro-lot specialty coffee. We roast in small batches with care and serve every customer with warmth, respect, and commitment. Founded in honor of Officer Clayton Townsend, Clay carries forward a family legacy of service, love, and care—one roast at a time.