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FLAVOR NOTES AS DESCRIBED BY OUR MASTER ROASTER:
Our Guatemala is a true symphony of flavors, with notes of chocolate, cherry, plum, black raspberry, and caramel harmoniously blending together to create a truly unique and delicious taste experience. The chocolate notes offer a rich and decadent sweetness, while the cherry and plum provide a subtle acidity and a fruity depth. The black raspberry adds a hint of tartness, and the caramel rounds out the flavor profile with a smooth and buttery finish. With every sip, you'll be able to taste the intricate interplay of these flavors, making this coffee a truly special and memorable experience
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Tasting Notes: Chocolate, cherry, plum, black raspberry, caramel

Our Roasting Process
At Clay Coffee, we take pride in our roasting process. We start by carefully sourcing the finest beans from top-tier coffee growing regions around the world. Our expert roasters then use their years of experience and state-of-the-art equipment to bring out the full potential of each bean.
The beans are roasted to perfection, resulting in a final product that is full of flavor and aroma. Each batch is carefully tasted and tested to ensure that it meets our high standards of quality. From start to finish, our roasting process is designed to produce the best possible cup of coffee for our customers.
Through our coffee, we hope it inspires you to stay grateful for your family, pursue your passions, and drink coffee through it all.
If you received an incorrect item, or the item was damaged in shipping please contact us by emailing hello@claycoffeeco.com.
I have a problem with my order
. Please contact us with any questions, at hello@claycoffeeco.com. We are happy to help.