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Regular price $23.00
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TASTING NOTES: Chocolate, caramel and red apple


Boasting a full-bodied flavor profile and a rich blend of flavors including chocolate, caramel, and red apple, our Guatemala coffee presents a low-acidity, smooth cup that represents our best selling coffee!

Customer Reviews

Based on 4 reviews
So smooth!

Love all Clay Coffee, but I think this is my favorite.

Jonathan Brooks
Best coffee I've bought hands down

So good I've sent it to the people I care about the others get greeting cards.

Jared Swerzenski
Best coffee in AZ

By far the best customer service and coffee I have tried in AZ maybe the south west . I have tried a lot . Over 25 different places . Must have !

Ashlee O
Best part of my day

Every morning I start myself off with a double shot latte and honestly, I’ve made it with other brands and nothing comes close to Clayton’s Classic. Its theeeee best tasting and gives me the necessary energy to work from home and take care of my one year old!

At Clay Coffee, we are dedicated to providing our customers with the highest quality specialty coffee. We roast our beans in small batches, ensuring that each cup is as fresh as possible. We are passionate about coffee and strive to share our knowledge and love for the beverage with our customers and community. We carefully source our beans to ensure that every cup is full of rich, complex flavors. ​
Through our coffee, we hope it inspires you to stay grateful for your family, pursue your passions, and drink coffee through it all.
As a family-owned coffee roaster, we are dedicated to excellence and driven by a passion for crafting the finest coffee using only the highest quality beans. Our commitment to quality and attention to detail is evident in every cup we roast. ​
What is specialty coffee?
Specialty coffee is a selection of coffees that are rated at least 80 out of 100. Coffee is graded using a scale, that has been created by the Specialty Coffee Association (SCA) to qualify desirable attributes within coffee.
How do I brew my coffee?
There are many ways to brew a great cup of coffee! We use a V60 in our roastery, but there are more methods available than we could begin to mention. The keys to great coffee are grinding fresh, using great water, and using an ideal ratio of coffee to water.
Is your coffee fair trade?
With every coffee we purchase, we support sustainable growing practices, paying fair prices, and sourcing through direct relationships. We are committed to improving the lives of coffee farmers, and the preservation of specialty coffee varieties.
Is your coffee organic?
A selection of our coffees are certified organic, however all coffees are purchased from farms that have good farming practices. If a coffee is certified organic you will see that noted on the coffee’s page.
What is the roast level of your coffee?
We offer a variety of roast levels from light to dark. Each coffee is roasted specifically to bring out the best flavor attributes for that coffee.
What's the shelf life of coffee?
Our recommendation is to brew within 60 days of its roast date.
What's the best way to store my coffee?
You can certainly store coffee in the sealed Clay Coffee Co. bags, in a cool, dark place. You might choose to use an air-tight container to reduce oxidation which promotes a longer shelf life.
When will my order ship?
Our coffees are roasted fresh every day and shipped from Monday to Friday, so kindly anticipate a 2-day shipping period from the date of your order.
What is your return policy?
Because coffee is a consumable product with a limited shelf life, we are unfortunately unable to accept returns or exchanges except under certain circumstances.
If you received an incorrect item, or the item was damaged in shipping please contact us by emailing hello@claycoffeeco.com.
I have a problem with my order
. Please contact us with any questions, at hello@claycoffeeco.com. We are happy to help.